Long before there was Easter, the egg was regarded as a symbol of new life and the advent of spring. The decoration of eggs became an art form centuries ago and continues today as a delightful craft and enjoyable children’s activity as a precursor to the “hunt” for eggs and candy, enjoyed by children around the world. Some of the historical techniques for coloring or decorating eggs include:
Etching: This technique can be traced back to Macedonia and involves first dying the egg, applying a layer of wax in design, then bleaching off the color leaving only the wax-covered areas with color.
Krashanky: This is one of the traditions coming out of the Ukraine and the word means ‘color’. Krashanky eggs are dyed a solid, brilliant color, often red to symbolize the blood shed by Christ on the cross. 
Pysanky: If you have never seen a Pysanky egg, you are missing a beautiful artistic craft. I was gifted one at the World’s Fair in 1972 by one of our participants and it graced the windowsill in my kitchen for many years before it eventually cracked and had to be thrown away. The term Pysanky means to write. Intricate designs are drawn in wax on the eggs, a process similar to batik. The eggs are then dyed many colors. There are many regional designs and color selections around the various regions of the Ukraine. 
Fabergé: Undoubtedly the most famous and expensive decorated eggs known are those created by the Russian jeweler Peter Carl Fabergé in the 1800’s. Made of gold, silver and jewels and opening up to reveal tiny figures of people, animals, plants or buildings, a total of 57 eggs were made. They are now artifacts in museums across the world. The picture at left is the very first one made. A glimpse into a stunning Fabergé exhibit in 2001 can be viewed here.
Binsegraas: This Pennsylvania Dutch tradition is not widely practiced today, but involved wrapping the pith of binsegraas (a type of rush) in coils glued to eggs. Then interesting shapes of calico cloth were pasted on the egg. The Polish people have a similar tradition, using yarn formed into elaborate coils.
There are other forms of egg decorating that include gluing sequins, beads, flowers and bits of decoration onto blown eggs. Blown eggs are also used for a cut-out diorama of a little scene viewed through the cut-out section. In pioneer days, eggs were wrapped in calico or madras cloth, then boiled so the water released the dyes into the shells. Since most fabric is colorfast, you will rarely see this today.
My favorite activity around the approach of Easter is to gather natural materials and ingredients to make colored Easter eggs with leaf and flower imprints. This is a favorite tradition started when my girls were little and now carried on with the grandchildren.
Here are materials to gather to make the natural dye, arranged by color they will produce in final dyed egg:
Brown and tan: Outer layers of onions, black/green tea, coffee, black walnut hulls
Yellow: Tumeric, cumin, saffron, lemon rinds
Orange: Paprika, chili powder, carrots
Red: Fresh cranberries, cherries, raspberries, Spanish onion skins
Purple and blue: Blueberries, boiled red cabbage leaves, beets
Green: Spinach
Grey or slightly lavender: Hibiscus flowers
Combine the dye source with 1 Tablespoon vinegar and cold water in a saucepan. There are two different methods. You can boil the eggs and dyes separately, strain the dye and add hard-boiled eggs in the shell to the hot liquid and let it soak until it reaches the desired hue. Or, you can wrap uncooked eggs and cook them in the dye as they are being colored. With the former method, if the eggs need to soak for more than 2 hours to reach the desired deepness of color, you may want to move them to the refrigerator if you will be eating them. Generally, however, natural dyes are going to create more earth-like subdued colors.
Here are the things you want to have on hand: 
Fresh herb, plant and flower cuttings. The smaller the better, however, wrapping a large fern that covers an entire egg is a stunning design when finished. Thinner, flat items are easiest to secure tightly. Use your imagination. Dandelion flowers will impart a bright yellow splotch in the finished egg, adding a whimsical touch. Other fresh botanicals will add a bit of their own color, along with imprinted texture and form. It’s fun to let the process itself randomly influence the outcome. Children love to do this; it’s biochemistry and art all in one . . . plus you get beautiful eggs to add 
to the Easter hunt or to share.
Pantyhose or cheesecloth, cut in squares that can be tied with wire or rubber bands to snugly keep plant material in place. If re-using nylon squares or cheesecloth, be sure to rinse between eggs. You’ll want a slotted spoon to turn and remove the eggs while they are in the dye bath, and you’ll want a couple of brown paper bags cut and laid flat to place eggs on to dry.
Here are some tips: Older eggs work best, buy them at least a week before boiling as newer eggs are hard to peel. I think white eggs take the natural dyes better, plus you can create additional designs with wax to add bright white to the creation before putting on leaves and flowers. Shine up 
finished eggs when they are dry with a little olive oil rubbed in. Eat those eggs! Don’t waste them – make deviled eggs, egg salad or use in a salad. Be sure to keep them refrigerated if you will be eating them. Most of all, have fun, and encourage your children to experiment; you’ll learn new ideas from them. If you do this project this year, send us
pictures of your creations attached as a .jpg in an email: samara@wingedseed.com, including your current mailing address and we’ll send an aromatic surprise back.
Happy Easter and Spring!
I put my arms around him yes
and drew him down to me so he could
feel my breasts all perfume yes
and his heart was going like mad
and yes I said yes I will Yes.
James Joyce
According to the New Advent Encyclopedia Section, there were at least three different Saint Valentines, all of them martyrs. One is described as a priest, another as a bishop and the third suffered in Africa with a number of companions, although nothing further is known. The popular, and now modern, customs associated with Saint Valentine’s Day have their origins in conventional belief in the geographical regions of England and France during the Middle Ages. This belief stems from the observation that half way through the second month of the year, the birds began to pair.
Thus, in Chaucer’s Parliment of Foules,
"For this was sent on Seynt Valentyne’s Day
Whan every foul cometh ther to choose his mate."
For this reason, the day was looked upon as specially consecrated to lovers and the proper occasion for writing love letters and sending tokens to one’s object of affection. The French and English literatures are rife with allusions to the practice in the fourteenth and fifteenth centuries. Those who chose each other under these circumstances called each other their Valentines.
One romantic legend, according to History.com contends that Valentine was a priest who served during the third century in Rome. Emperor Claudius II believed that single men made better soldiers and outlawed marriage for young men. Valentine defied Claudius after realizing the injustice of the decree and continued to perform marriages for young lovers in secret. When discovered, Claudius ordered that he be put to death.
The oldest valentine in existence is thought to be a poem written by Charles, Duke of Orleans to his wife while he was imprisoned in the tower of London in 1415. Valentine greetings and tokens of affection were popular as far back as the Middle Ages, although written valentines didn’t appear until after 1400. The first commercial valentine in the United States is attributed to Esther A. Howland who made elaborate creations with lace, ribbons and colorful pictures, known as ’scrap’. The scanned image at right is one of several elaborate, lacy valentines belonging to my long deceased great grandmother.
A typical verse:
"I send you this, with hope and fear
With hope that you will tender be;
Yet all the while, I tremble dear,
Lest you should not be fancy-free
I could not bear the hopeless fate
To hear the cruel words – too late.
Would that we could have such tender Romeos today to bare these fragile inner feelings and show such deep emotional love. Certainly not in this age of Grand Theft Auto: San Andreas and Resident Evil 4.
In Roman mythology, Cupid (meaning ‘desire’) is the god of erotic love and beauty, aka Amor, and son of goddess Venus and god Mercury. We have exploited this young deity in art, literature, confection, adornment and perfume at this time of year, some would say to excess. And, while we moderns are probably not going to participate in the elaborate ancient celebration of Lupercalia, which occurred in ancient Rome on February 15, and when some of the weirdest customs were indulged, it is perhaps another precursor to our modern celebratory immersion in romance and fertility.
Those of us who garden in the northern climes can’t ignore the fact that February 14 is also the approximate time for the beginning of the Spring thaw, another significant allusion to fertility.
While we may never know all of the facts of the history that lies behind Valentines Day; most of us are smitten with the idea of heartfelt expression and indulgence to bestow favor and admiration on those we care deeply about or wish to have a romantic relationship with.
Any expression of universal love in light of the overwhelming humanitarian disaster in Haiti must include
our commitment to the brave and beautiful people of that impoverished country. During the first quarter of 2010, Samara Botane will donate 10% of all all sales (not just web sales) to Partners in Health. PIH works to bring modern medical care to poor communities in nine countries around the world. Their work has three goals: to care for patients, to alleviate the root causes of disease in their communities, and to share lessons learned around the world. Partners in Health has been in Haiti for over 20 years and its hospitals are untouched by the recent earthquake. They have been the first medical response to the disaster and their doctors and medical personnel are primarily Haitian citizens. Based in Boston, PIH employs more than 11,000 people worldwide, including doctors, nurses and community health workers. The vast majority of PIH staff are local nationals based in the communities we serve.
Valentine Gift Suggestions
Amoretto™ Parfum Mist, 7.5 ml in brushed silver atomizer
Soft florals of Rose Otto and Ylang Ylang with hints of zesty Citrus, grounded with Vetiver & Sandalwood and a mere whisper of Black Pepper, Clary Sage and Juniper make this a lovely fragrant poem of innocent love. This fine perfume is a 30% perfume composition in certified organic perfumers alcohol, with moderate silage and a uniquely soft, sweet scent for young and old alike. Festively packaged in chic acetate pillow with sizzle fill.
Relax in the tub and treat your skin to nourishment and renewal
Renew Milk & Honey Bath Ensemble
The additive dissolves in your bath to create a beautiful skin softening therapy – a few drops of the essential oil blend make it aromatically restful while adding additional skin healing, and the aromatherapy body lotion completes the experience of skin rejuvenation and renewal. Packaged in a charming little reuseable suitcase. Delightful luxury for the love of your life.
Please explore our website for lovely naturally fragrant gifts and indulgences for your loved ones. If you have difficulty finding what you are looking for, or need some ideas or explanations, or want to put together a custom gift, you can always email or call me.
Free shipping to you or your recipient on orders placed before February 8th, with an additional bonus gift for the purchaser of one of our recipe booklets for refreshing skin, hair and body treatments and aromatherapy ideas for health and beauty.
Sending fragrant thoughts your way for this beautiful Valentine’s Day! Share your love abundantly with all you touch.
Marcia and the Samara Botane crew
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